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Português
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Mahtab Khan
@mahtabkhan6
I will write SEO food, nutrition, recipe, diet, and beverage blog articles
Paquistão
Inglês
Sobre mim
Hi, I'm **Muhammad Mahtab Ahmad Khan**, a Food Science & Nutrition Expert, SEO Content Writer, and Food Safety Professional with 14+ years of industry and regulatory experience. I hold an MSc (Hons.) in Dairy Technology and specialize in writing high quality, SEO optimized articles on nutrition, recipes, diets, beverages, food, food safety, regulatory compliance and health. Every piece is original, well researched, AI free, plagiarism free, and tailored to engage readers while improving search rankings. If you need accurate, authoritative, and reader friendly food content, I'm here to help.
Habilidades
Mahtab Khan
offline •
Tempo médio de resposta: 1 hora
Conheça meus serviços
Redação com SEO
I will write SEO food blogs or articles about nutrition, recipes and diets
Estratégia de Negócio e Inovação
I will do professional food product costing, recipe costing, and pricing analysis
Portfólio
Experiência profissional
Regulatory Compliance
Safety • Período integral
Aug 2017 - Present • 8 yrs 11 mos
Commanded district-level food safety enforcement and multi-sector compliance operations (encompassing manufacturing, retail, and hospitality sectors) as District Head across Gujranwala, Rawalpindi, Sialkot, and Narowal, Attack and Chakwal....... Enforcement & Operations: Managed and mentored multidisciplinary teams of Food Safety Officers and technical specialists executing high-frequency regulatory audits across multiple districts Traceability & Crisis Response: Executed rapid-response Food Recall and Crisis Management protocols under PFA regulations, directing the tracing, containment, and verified destruction of unsafe or non-compliant food shipments across regional supply chains. Sustainability & Waste Management: Designed and spearheaded a regional Food Waste Mitigation and Circular Economy initiative regulating the safe disposal, tracking, and repurposing of waste cooking oil and excess food. Packaging Safety & Auditing: Supervised regional compliance audits centered on Food Contact Materials (FCM), ensuring that manufacturing packaging met chemical migration and international safety criteria. Regulatory Affairs & Market Access: Managed regional market entry protocols by enforcing Product Registration and Compliance Labeling mandates, reviewing technical specifications prior to market distribution. Targeted Nutritional Safety: Enforced specialized nutritional, sanitary, and microbiological standards for vulnerable demographics, auditing infant dietary formulations and school-level food distribution networks. Technical Advisory: Collaborated with district administrations, reference laboratories, and key stakeholders to update SOPs, draft regulatory guidelines, and build capacity for local food business operators
Production
1 yr 3 mos
Production Manager
May 2017 - Aug 2017 • 3 mos
Oversaw daily food processing operations and quality assurance workflows to drive compliance with international standards and product specifications Audit Readiness: Prepared facility operations for rigorous international food safety audits, contributing to a 95% compliance rating through meticulous GMP and HACCP system alignment Process Control: Monitored real-time production throughput and hygiene parameters, initiating immediate corrective actions to minimize downtime and maintain consistent product quality
Production Manager
May 2016 - May 2017 • 1 yr
Manufacturing Operations & Scale: Directed automated processing lines for potato starch, paper starch, French fries, and value-added potato products, aligning high-volume throughput with strict food safety and operational efficiency standards. Production Planning & Resource Optimization: Orchestrated end-to-end production scheduling and capacity planning, maximizing plant resource utilization and hitting delivery timelines while driving down operational costs. Quality Management & Compliance (GFSI-Aligned): Implemented and audited robust Quality Management Systems (QMS) anchored in ISO 9001, HACCP, and GMP frameworks, guaranteeing zero critical regulatory non-conformances. Laboratory & Quality Assurance Oversight: Supervised daily analytical laboratory testing and inline QA workflows to rigorously verify product microbiology, chemical consistency, and adherence to tight technical specifications. Continuous Improvement & Defect Reduction: Spearheaded daily process monitoring and root-cause analysis (RCA) to isolate engineering bottlenecks, implementing decisive CAPA (Corrective and Preventive Actions) that significantly reduced product defects and floor waste. Cross-Functional Leadership: Fostered strict operational alignment across production, laboratory, and engineering teams, modernizing internal quality control systems to enhance overall plant performance. Workforce Capacity Building: Formulated and executed technical training modules for plant personnel on advanced processing parameters, product safety specifications, and consumer defect identification to improve first-pass yield. Regulatory & Brand Protection: Ensured all industrial manufacturing activities strictly complied with national food safety legislations and client quality expectations, directly safeguarding brand equity and product reliability
