I will design hvac systems, duct layouts and mechanical drawings

will provide professional commercial kitchen ventilation design services, including the analysis of kitchen equipment, heat loads, and required airflow rates. I will calculate supply and exhaust air volumes according to applicable standards such as SIA, SWKI, and VDI 2052. The service includes ventilation concepts, air balance calculations, ductwork and component sizing, CAD drawings, and complete technical documentation for your project. All designs are prepared with consideration of ventilation requirements, sound protection, fire safety aspects, and practical implementation.