s
salazarsbs

Walter Salazar

@salazarsbs

Business Operations AI Powered Process Specialist

Colômbia
Inglês, Espanhol
Algumas informações são exibidas no idioma inglês.
Sobre mim
I'm Walter Salazar, founder of SBS (Salazar Business Systems). I help restaurants and small businesses improve organization and daily operations through practical systems. With hands-on experience in restaurant operations, scheduling, inventory control, and process documentation, I understand real operational challenges. I create SOPs, workflows, employee manuals, and business systems using digital tools and AI to improve efficiency and clarity. My focus is practical systems businesses can actually use. Let's build better operations.... Saiba mais

Habilidades

s
salazarsbs
Walter Salazar
offline • 
Tempo médio de resposta: 1 hora

Conheça meus serviços

Eficiência e Automação do Negócio
I will create professional business process documentation and sops
A partir deUS$ 10 /projetoMais detalhes
Estratégia de Negócio e Inovação
I will build a complete restaurant management system in notion
A partir deUS$ 35 /projetoMais detalhes

Experiência profissional

Self_Employed

Restaurant Operations Coordinator

Self Employed • Período integral

Dec 2023 - Jun 2026 • 2 yrs 6 mos

Progressed through multiple leadership and operational roles including Cook, Sous Chef, Executive Chef, and Operations Support, gaining extensive hands-on experience in restaurant management and team coordination. Led daily kitchen operations, supervised staff, coordinated workflows, managed inventory controls, maintained quality standards, and supported administrative processes in a high-demand restaurant environment. Developed practical expertise in process organization, task delegation, team accountability, production planning, opening and closing procedures, operational consistency, and workflow optimization. This experience provided a deep understanding of the challenges restaurant owners face, including communication gaps, inefficient processes, lack of documentation, inconsistent execution, and operational bottlenecks. Today, that operational knowledge serves as the foundation for designing structured business systems, workflows, documentation, and digital organization solutions that help restaurants operate more efficiently.